My team had dinner for the first time 3 months since I have been working at my new job. We went to this obscure, but charming italian restaurant, which happens to be quite famous. Obviously I am out of touch because I have never heard of this place. Have you? I must confess that I […]
The smart people over at Nature have done some extensive research and have determined, based on comparing East Asian and Western cuisines, what it takes to come up new and exciting dishes for your discerning pallet. After reading the article I was asking my self “Why on earth did it take a research to figure this out, […]
Park & Bond hosted a live demo cooking session with everybody’s favorite chef, Todd English this Thursday in the Meatpacking. I had the privileged of witnessing first hand how to prepare raw seafood and also learn, for the first time, the answer to the one question that has been haunting me since I came to the U.S, “Where do […]
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